35% Cabernet Sauvignon, 30% Pinotage , 26% Carignan, 9% Cinsault
14,5% ABV
Fillet of beef, Braaivleis, Lamb shank, Italian cuisineThe wine shows lovely blackcurrent, cherry, mulberry and pepper spice aromas on the nose with a nuttiness from the barrel maturation. The structure of this wine is medium bodied, with the Carignan and Cinsault providing an elegantly fresh and zippy palate, finishing dry.
Made from the best and carefully selected grapes on the farm this is Opstal’s flagship red wine. In keeping with the philosophy of this range, the winemaker stepped back and let the grapes do the talking rather than fiddling to much in the cellar.
English 
Nederlands
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